When it comes to producing clean cuts of meat, use the Cuisinart Elements® Ceramic 8” Slicing Knife. The ergonomic handle is designed to help you slice accurately through roasted meats, the ceramic blade producing clean cuts time after time.
Sharper, stronger, more durable than stainless steel
Superior-quality, break-resistant* blade
Blade retains edge longer than traditional steel blades
Handle is ergonomically designed to provide excellent comfort and strength