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OUTDOOR GRILLING
SMK0036AS
Chef Matt Jennings of Full Heart Hospitality made a series of recipes on the Cuisinart Woodcreek Pellet Grill & Smoker. He was inspired by the 4-in-1 features of the Woodcreek, seasonal ingredients, and shareable fun family foods. Matt’s Bangin’ Green Chili Quesadillas are the perfect centerpiece for your Cinco de Mayo celebrations with friends and family.
The perfect side for you roasted chicken or barbeque developed by Chef Matt Jennings. These easy beans are a campfire staple that develop deeper, smokier flavor the longer they cook.
Chef Matt Jennings smokes the ultimate whole chicken for a fun family feast. Make this dish the centerpiece at your next cookout. He uses the Woodcreek Pellet Grill & Smoker to create the perfect chicken, featuring crispy skin and a subtle smoky flavor, accented by cumin and coriander.
Classic chocolate chip cookies get a great twist adding oatmeal for chewiness and subtle smokiness from the pellet grill.