Page Feedback


Browse Recipes by Stages Stage 1 Stage 2 Stage 3

Menu Planner
The perfect way to set up your baby's weekly menu selecting Breakfast, Lunch, Dinner & Snacks from Cuisinart Stage 1, 2 & 3 recipes.
» Start planning

Healthier Oven "Fried" Chicken


4 chicken thighs, bone in, skin off
3 oz 0% fat plain Greek Yogurt (1/2 a container)
2 tsp milk (fat free, low fat or whole milk is fine)
1 Tbs poultry seasoning
1 Clove garlic, mashed into paste with the flat side of a knife and a pinch of Kosher salt
1 tsp Kosher salt
2 tsp Fresh cracked pepper
1 cup Seasoned Italian Seasoned Breadcrumbs (or homemade breadcrumbs with 1/2 teaspoon garlic powder and 1 tsp dried oregano)
Cooking spray


Heat oven to 350 degrees. Line cooking sheet with foil and spray lightly with cooking spray. Combine the yogurt, mayonnaise, milk, garlic, poultry seasoning, salt and pepper in a medium sized bowl. Add chicken and coat completely. Dredge the yogurt-coated chicken in the breadcrumbs. Set on baking sheet. Spray chicken lightly with cooking spray. Bake in oven for 30 - 35 minutes. Let rest for 10 minutes before serving.



Nutritional Information Per Serving

no nutrition information available

Back to Top

Web Analytics Clicky