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Mini Maple Muffins


3 cups of white flour
1 1/4 cup of pure honey
1 1/2 cups of natural maple syrup
2 large eggs
1/2 cups of soft margarine
1 tsp. baking powder
1/4 tsp. baking soda


Preheat oven to 275 degrees Fahrenheit. Mix all ingredients in a large mixing bowl until the mixture is smooth. Pour mixture into a mini muffin mold. Bake for 12 minutes or until golden brown.


60 mini muffins

Nutritional Information Per Serving

no nutrition information available

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