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Ingredients

8 oz. cream cheese, softened
2 eggs
1/3 cup sugar
2 Tbsp flour
1 tsp vanilla
Orange food coloring
2 pkgs.(16 or 20 oz.) brownie mix, prepared according to box directions

Instructions

Beat together cream cheese, eggs, sugar, flour, vanilla and food coloring until smooth. Spread half of brownie batter in greased 13x9 pan. Top with cream cheese mixture; drop remaining brownie batter by large spoonfuls over cream cheese mixture. Using a knife, marble the mixture (but do not "mix" together, just streak it). Bake at 350 degrees for 45-50 minutes or until toothpick comes out with moist crumbs. Cool and cut into 24 bars. Store in refrigerator.

Nutritional Information Per Serving

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