Juicy, spicy burgers with melt in your mouth texture."
2 lb ground chuck
1/2 lb lean sausage
1/2 cup grated parmesan cheese
1/4 cup minced onion
1/2 cup minced green pepper
1 tbsp each salt & oregano
1/2 tbsp each black pepper & minced garlic
3/4 cup hot salsa
Mix all ingredients. Shape into patties. Grill and serve on hamburger buns with slices of mozarella cheese, sliced onion & tomato.
Nutritional Information Per Servingno nutrition information available
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