Cooking Tools My Recipe Box My Pantry My Shopping List KitchenSync Find Recipes
Recipe Categories Appetizers Beverages Breads Breakfast Cookies Desserts Entrees For Baby Holiday Recipes Espresso Recipes Newlyweds Pasta Pastry Salad Sauces and Dressings Sides Soups Spice Mixes
RECIPES/Soups
Sockaroni Bell Pepper Soup
Thick creamy tomatoey roasted red pepper soup! Quick and easy to make!
0 REVIEWS
Recommended Servings
About 10 cups
COOKING
REVIEWS
INGREDIENTS
2 tbsp butter
3 garlic closed chopped
2 jars Newmans Sockarooni
14 oz. Chicken broth
24 oz. roasted red peppers drained
1 tbsp sugar
1 6oz packet of zesty Italian dressing mix
2 cups half and half
1/4 tsp black pepper
1/4 tsp red pepper
croutons
Instructions
Melt butter in large dutch oven over medium heat; add garlic, saute 1 minute til slightly golden. Stir in Sockarooni and next four ingredients.Cook stirring occasionally for 30 minutes over medium heat. Cool for 10 minutes.
Process mixture in food processor, blender etc. until smooth. Return to pan, stir in half and half, cook stirring occasionally over low heat about 8 minutes. Stir in black and red pepper, serve with croutons.
RECIPE FACTS

Servings: About 10 cups

Nutritional information per serving

No nutrition information available

REVIEWS FROM THE COMMUNITY
Get Cooking! Recipe Contest

Think your recipe has what it takes to win? Let the Cuisinart culinary community be the judge. Enter our Get Cooking! contest and win a "Wake-up Those Taste Buds" Kitchen Collection!

ENTER CONTEST
COOKING TOOLS
Recipe Box, Pantry & Shopping List

Create a list based on all the ingredients you will need for your favorite recipes. Add ingredients, search recipes and manage your Shopping list. Its convenient, fun and so easy to use!

LEARN MORE
Cuisinart KitchenSync
Search for recipes, share them with friends or save them to your own Recipe Box. Watch videos or Keep track of your Pantry and manage you Shopping List. Available for iOS, Android, and Kindle Fire!
DOWNLOAD NOW
IMAGE DETAIL