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Pumpkin Soup

Comforting and satisfying soup. Serve with Crispy Crunchy Croutons for a wonderfully complimenting taste. "


1/4 Cup butter
1 cup minced onion
1 clove crushed garlic
1/2 tsp. salt
1/2 tsp ground coriander
1/2 tsp crushed red pepper
3 cups chicken broth
1 cup half & half cream
2 cups pumpkin, solid pack or freshly cooked and mashed


In large pan, melt butter, saute onion and garlic until soft. Add spices. Cook & stir for one minute. Add broth. Boil on low for 15 minutes. Stir in pumpkin. Blend mixture slowly, add cream. Warm on low for 3 - 5 minutes.

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4 - 6

Nutritional Information
Per Serving

no nutrition information available

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