Discontinued Products
Recipe Categories
Appetizers
Beverages
Breads
Breakfast
Desserts
Entrees
For Baby
Holiday Recipes
Newlyweds
Pasta
Sauces and Dressings
Sides
Soups
Spice Mixes
Special Features
KitchenSync App
Recipe Swap
Get Cooking! Recipe Contest
Entries
Submit your Recipe
Finalists & Winners
My Pantry
Recipe Widget
How-To and Recipe Videos
Recipe Podcast
Recipe Photo Contest!
Entries
Contest Winners
Veloute of Sweet Pea with a coconut
User Submitted Recipe
Add to Recipe Box
Print this page
“
A vibrant colored soup, easy and quick to make and gets vegetables to children. Also suitable for vegetarians."
Ingredients
80g butter
100g onion
75g celery
700ml Vegetable stock
200ml coconut cream
600g fresh peas
150g leek, chopped
Instructions
Melt the butter, sweat off onion and celery. Add the stock and coconut milk, bring to boil and simmer for 15min. Add the peas and leek. Simmer for 5min. liquidize and pass through a sieve. Season to taste.
