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RECIPES/Sides
“Almost” Baked Potatoes
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Recommended Servings
Makes 3 servings
COOKING
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INGREDIENTS
3 russet baking potatoes (about 10 ounces each), scrubbed and dried
1 teaspoon good quality olive oil
Instructions
Prick each potato several times with the tines of a fork; rub each with ¼ teaspoon olive oil. Place rack in the ceramic pot of the Cuisinart® Slow Cooker. Arrange potatoes on rack, evenly spaced.

Cover and press the on/off button to turn the unit on. Set time to 7 hours and press Low; slow cooker will automatically switch to Warm when cooking time has elapsed.
RECIPE FACTS

Servings: Makes 3 servings

Nutritional information per serving

Calories 319 (4% from fat) • carb. 72g • pro. 7g • fat 1g • sat. fat 0 • chol. 0 • sod. 23mg • calc. 28mg • fiber 7g

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