Ingredients

3 Cups cooked, Mashed Yams or 24 oz can drained.
1/2 Cup Butter
1/2 Cup Miniature Marshmallows
2 eggs
1 Cup Sugar
1/2 Cup Pecans, chopped
1 Cup Crushed Corn Flakes
1/2 Cup Butter
1/2 Cup Brown Sugar

Instructions

Mix yams, 1/2 Cup butter, marshmallows, eggs, and 1 Cup sugar in bowl. Spread in a casserole dish, if doubling recipe, use a 9x13 pan.
Bake for 35-45 minutes in a 350 degree oven.

Topping: mix pecans, crushed corn flakes, 1/2 cup butter and brown sugar together. Sprinkle on top of yam mixture and bake in oven til browned about 10-15 minutes.

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