Cooking Tools My Recipe Box My Pantry My Shopping List KitchenSync Find Recipes
Recipe Categories Appetizers Beverages Breads Breakfast Cookies Desserts Entrees For Baby Holiday Recipes Espresso Recipes Newlyweds Pasta Pastry Salad Sauces and Dressings Sides Soups Spice Mixes
RECIPES/Sides
Cranberry-Orange Relish
A homemade alternative to canned cranberry sauce.
0 REVIEWS
Recommended Servings
10 - 12
COOKING
REVIEWS
INGREDIENTS
1 Cup sugar (or Splenda)
1 Cup water
1 12 ounce bag Fresh Cranberries
4 ounces candied Orange peel
Instructions
In a medium saucepan, heat water and sugar (or Splenda) until dissolved. Add cranberries and simmer, stirring often, until berries have popped and begun to thicken (about 10 - 15 minutes). Add candied Orange peel (after rinsing off syrupy glaze - or your relish may be too sweet) and continue to heat and stir for another 10 minutes or so, until well blended. Remove from heat and allow to cool for 10 - 15 minutes, then put into sealable container and refrigerate.

*This can be prepared the night before, or earlier.
RECIPE FACTS

Servings: 10 - 12

Nutritional information per serving

No nutrition information available

REVIEWS FROM THE COMMUNITY
Get Cooking! Recipe Contest

Think your recipe has what it takes to win? Let the Cuisinart culinary community be the judge. Enter our Get Cooking! contest and win a "Wake-up Those Taste Buds" Kitchen Collection!

ENTER CONTEST
COOKING TOOLS
Recipe Box, Pantry & Shopping List

Create a list based on all the ingredients you will need for your favorite recipes. Add ingredients, search recipes and manage your Shopping list. Its convenient, fun and so easy to use!

LEARN MORE
Cuisinart KitchenSync
Search for recipes, share them with friends or save them to your own Recipe Box. Watch videos or Keep track of your Pantry and manage you Shopping List. Available for iOS, Android, and Kindle Fire!
DOWNLOAD NOW
IMAGE DETAIL