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Rice & Broccoli Casserole

Ingredients

1 1/2 c Minute Rice
Cream of mushroom soup
butter
1 c celery
1 c onion
cheez whiz
1 c broccoli


Instructions

Boil 1 1/2 c water, add 1 1/2 c minute rice, set aside. Soften broccoli in boiling water for a few minutes, drain. Saute 1 c onion and 1 c celery in butter. Combine all in a casserole dish. Bake in 350 oven 45 minutes to 1 hr. It should have a golden crust on top.

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Servings

Serves 8

Nutritional Information
Per Serving

no nutrition information available