Ingredients

4 large sweet potatoes
mini-marshmallows
butter
maple syrup
cinnamon
nutmeg

Instructions

Bake the sweet potatoes in the microwave until cooked. (20 min. depending on size) Be sure to poke holes in them and rotate frequently.
When cooked, scoop the insides out and place it in a bowl. The potatoes will be hot so you may want to let them cool alittle, but not to cool.
In the bowl add in all of the other ingredients and mix. The amounts depend on your flavoring taste.
Then layer it in a glass baking pan. Place some more marshmallows on top and some dabs of butter. Then bake for 20 minutes at 350 and serve. (note: could refrigerate and then bake when ready to serve up to a day in advance.)

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