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RECIPES/Sides
Raw Curried Kale
This is a Raw Light salad packed with lots of nutrients and antioxidants and lots of flavor and is easy to make.
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Recommended Servings
6
COOKING
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INGREDIENTS
1. 2 bunches of Kale
2. 3/4 tsp Sea salt
3. 2 tablespoons extra virgin olive oil
4. 3 Tbl agave nectar or 1/8 of cp sugar
5. 1 1/2 Tbl curry powder or more to desired taste
6. 1/2 lemon juiced
7. 1/4 cp Pinenuts
8. 1/4 cp Berries I prefer blueberries
9. 1/4 tsp Black pepper
10.1/4 cp Sundried tomatoes
Instructions
Rinse Kale and course chop in processer. Put in a bowl. Take your sundried tomatoes and also course chop and add to kale add your berries and all other ingredients and toss lightly and serve. It explodes with flavor.
RECIPE FACTS

Servings: 6

Nutritional information per serving

No nutrition information available

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