Page Feedback

Enter Photo Contest

Good Potatoes

Tasty red potatoes covered in spices! "


10 small red potatoes
1 tbsp of ground oregano
1 tbsp of ground rosemary
1 tbsp of ground thyme
1 tbsp of pepper
1 tbsp of Lawreys seasoning salt
1 tbsp of garlic salt
4 tbsp of water
Olive oil
4 strips of bacon


Place water into a medium pot
Quarter the potatoes
Add all the seasoning
Coat in olive oil
Cover and turn on medium heat
Cut bacon into small pieces and cook into a small pan until crispy.
Stir potatoes occasionally. Cook until potatoes are golden brown. Add bacon before serving

Back To Top



Nutritional Information
Per Serving

no nutrition information available

Version 3.5 now available for iOS, Android, and Kindle Fire!
Learn More