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Mustard-Shallot vinaigrette

Ingredients

6 cucharadas de aceite de oliva
1 / 3 taza de vinagre de vino tinto
4 de cucharadita de mostaza de Dijon
1 cucharada de cebolla escalonia picada
1 / 2 cucharadita de sal
1 / 2 cucharadita de pimienta molida gruesa negro
1 / 2 cucharadita de azúcar


Instructions

* In small bowl, with wire whisk, mix all ingredients. (you can use a fork as you wis)

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Servings

no serving information available

Nutritional Information
Per Serving

no nutrition information available