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Mango Red Pepper Salsa

Mango Salsa
Great salsa to put on fish or chicken, beef or pork. Very refreshing on a hot day."


1 mango - peeled, seeded and chopped
1/4 cup finely chopped red bell pepper
1 green onion, chopped
2 tablespoons chopped cilantro
1 fresh jalapeno chile pepper, finely chopped
2 tablespoons lime juice
1 tablespoon lemon juice


In a medium bowl, mix mango, red bell pepper, green onion, cilantro, jalapeno, lime juice, and lemon juice. Cover, and allow to sit at least 30 minutes before serving.

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Nutritional Information
Per Serving

no nutrition information available

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