Cooking Tools My Recipe Box My Pantry My Shopping List KitchenSync Find Recipes
Recipe Categories Appetizers Beverages Breads Breakfast Cookies Desserts Entrees For Baby Holiday Recipes Espresso Recipes Newlyweds Pasta Pastry Salad Sauces and Dressings Sides Soups Spice Mixes
RECIPES/Sauces and Dressings
Teriyaki Sauce recipe by a desperate Jersey Mom who was out of the bottled stuff and looking down the barrel of a salmon ready for the broiler.
New Jerseyaki
INGREDIENTS
1/2 Cup Soy Sauce
2/3 Cup of Light Brown Sugar (lightly packed)
1/4 cup Vermouth
1/4 cup rice wine vinegar
1/2 teaspoon of fresh grated ginger
3 large cloves garlic smashed
Instructions
Mise en place it all and then fuhgeddaboudit. Sorry. Couldn't resist a Jersey joke... Moving on.... Put everything in a small sauce pan. Heat gently to dissolve sugar. You don't want a hard boil here, nothing dramatic. Barely simmer for a few minutes until it reduces and thickens slightly.

New Jerseyaki can be kept a few days in the fridge. It's even better after a day or so. And thicker.
ADD PHOTO
RECIPE FACTS

Servings: You will end up with a schooch shy of a cup.

Nutritional information per serving

No nutrition information available

REVIEWS FROM THE COMMUNITY
Get Cooking! Recipe Contest

Think your recipe has what it takes to win? Let the Cuisinart culinary community be the judge. Enter our Get Cooking! contest and win a "Wake-up Those Taste Buds" Kitchen Collection!

ENTER CONTEST
COOKING TOOLS
Recipe Box, Pantry & Shopping List

Create a list based on all the ingredients you will need for your favorite recipes. Add ingredients, search recipes and manage your Shopping list. Its convenient, fun and so easy to use!

LEARN MORE
Cuisinart KitchenSync
Search for recipes, share them with friends or save them to your own Recipe Box. Watch videos or Keep track of your Pantry and manage you Shopping List. Available for iOS, Android, and Kindle Fire!
DOWNLOAD NOW
IMAGE DETAIL
by Cuisinart