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RECIPES/Sauces and Dressings
Brimstone Bean Spread
A hot spread for snack crackers
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Recommended Servings
20 @ 1 tbsp each
COOKING
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INGREDIENTS
1cup cooked pinto beans
2 ripe Hass avocados
2 tbsp cream style horseradish
1/2 cup lime juice
1 tbsp cayenne pepper
Instructions
Blend ingredients together in a Cuisinart food processor until smooth. Transfer to serving dish. Spread on your favorite snack cracker.
RECIPE FACTS

Servings: 20 @ 1 tbsp each

Nutritional information per serving

No nutrition information available

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