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Ham and pea pasta

Ingredients

1 LB shell Pasta
4 Tbsp unsalted butter
1/2 medium onion chopped
1/4lb cooked ham (cubed)
1 PKG (10onz) tiny peas, Or fresh peas
1/2 cup heavy cream (or milk)
1/2 tsp salt
1/4 tsp Pepper
1/2 cup Parmesan cheese grated


Instructions

cook pasta
warm butter in large skillet, add onion cook 5 minutes until soft. (do not brown) add ham cook about 1 minute. Add peas cook on high 3 mins until sauce thickens. Toss with the pasta and sprinkle with parmesan cheese. Enjoy

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Servings

no serving information available

Nutritional Information
Per Serving

no nutrition information available


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