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Mex Cassarole


Mex Dish

Mexican Cassarole dinner.

"

Ingredients

2 lbs Lean Hamburger Meat
Taco Seasoning to taste
1 Large Onion
1 can of Cream of Chicken Soup
1 can of Cream of Mushroom Soup
1-2 cans of Rotel Tomatoes
Cheese, grated
Cheddar Cheese Chips
Optional:
Sour Cream
Diced Jalapeño Peppers
Serve with Guacamole


Instructions

Cook hamburger meat with taco seasoning and onion. Drain. Mix and heat soups and tomatoes till smooth, add hamburger meat mixture. Heat until thoroughly mixed. In 9 x 11 cake pan, make a layer of chips, spread meat mixture layer, top with cheese layer. Repeat one more layer of chips, layer meat mixture, and layer of cheese. Heat for 30 minutes at 325º.

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Servings

6

Nutritional Information
Per Serving

no nutrition information available

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