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Carrot & Sweet Potato Casserole

Tzimmes (old world Russian or Jewish dish)


2 lbs of carrots
3 or 4 Sweet potatoes
1 lb of short ribs or Flanken
1/2 cup of honey
1/2 cup of sweetener or sugar


Peel carrots and grate
peel sweet potatoes and quarter
place in large pot and fill with water to cover ingredients. place meat,honey and sugar on top. Heat to boil until almost all of the water is boiled out. Place all in an oblong pan 11x13. bake in the oven uncovered for 1 hour. 350 oven
Serve as a side dish to chicken,
turkey or roast beef. the meat can be eaten.

You can add one or all of the list to the above ingredients
1 or 2 parsnip sliced
1 med size turnip sliced

this is for a large family . It can be made with half of the items for 4or 5 people.

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no serving information available

Nutritional Information
Per Serving

no nutrition information available

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