Cooking Tools My Recipe Box My Pantry My Shopping List KitchenSync Find Recipes
Recipe Categories Appetizers Beverages Breads Breakfast Desserts Entrees For Baby Holiday Recipes Espresso Recipes Newlyweds Pasta Sauces and Dressings Sides Soups Spice Mixes
RECIPES/Holiday Recipes
Cod With Lemon-Garlic breadcrumbs
0 REVIEWS
Recommended Servings
4 main dish.
COOKING
REVIEWS
INGREDIENTS
2 slices firm white bread
2 tablespoons margarine
1 garlic clove
4 pieces cod fillet
2 tablespoons fresh lemon juice
3/4 teaspoon salt
parsley sprigs
Instructions
Preheat oven to 450 oF. In food processor with knife blade attached, process bread until fine crumbs form.

In 10 inch skillet, melt margarine heat. Add garlic, cook until golden. Add bread crumbs and cook, stirring often, until lightly toasted. Remove skillet from heat.

In 13" by 9" glass baking dish, arrange scrod fillets; sprinkle with lemon juice and salt. Press bread-crumb mixture onto tops of fillets. Bake cod 10 to 15 minutes, until fish is opaque throughout.

To serve, arrange fish on platter; serve with lemon wedges, if you like, and garnish with parsley sprigs.
RECIPE FACTS

Servings: 4 main dish.

Nutritional information per serving

About 230 calories.

REVIEWS FROM THE COMMUNITY
Get Cooking! Recipe Contest

Think your recipe has what it takes to win? Let the Cuisinart culinary community be the judge. Enter our Get Cooking! contest and win a "Wake-up Those Taste Buds" Kitchen Collection!

ENTER CONTEST
COOKING TOOLS
Recipe Box, Pantry & Shopping List

Create a list based on all the ingredients you will need for your favorite recipes. Add ingredients, search recipes and manage your Shopping list. Its convenient, fun and so easy to use!

LEARN MORE
Cuisinart KitchenSync
Search for recipes, share them with friends or save them to your own Recipe Box. Watch videos or Keep track of your Pantry and manage you Shopping List. Available for iOS, Android, and Kindle Fire!
DOWNLOAD NOW
IMAGE DETAIL