Italian Sausage Balls
3/4 cup oat flour
3/4 cup baking mix
1 tablespoon dried oregano
1 teaspoon smoked paprika
1/2 teaspoon allspice
1/2 teaspoon rubbed sage
1/2 teaspoon thyme
2 cups shredded mozzarella
2/3 pound sweet Italian sausage
In large bowl whisk the dry ingredients. Add sausage and cheese mix gently until well mixed.
Roll into 1 "balls place on large cookie sheet.
Bake 15-28 minutes or until golden brown. Makes 5 dozen.
no nutrition information available
Version 3.5 now available for iOS, Android, and Kindle Fire!