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RECIPES/Family Sides
Bowtie pasta, dried tomatoes, feta cheese, and basil in a light vinaigrette dressing.
Pasta Salad
INGREDIENTS
Pasta Salad

1 box (16 oz) bow tie pasta
1 package sundried tomatoes in oil (drained)
1 package fresh basil
1 package crumbled feta
1 bottle of Light Balsamic Vinaigrette
Instructions
Clean and tear or chop basil minus stems into desired size
Boil pasta and drain.
In a large bowl mix pasta, basil, tomatoes, feta and 1/2 bottle of Vinaigrette.

Best if made a day ahead so flavors meld and dressing is absorbed. Add more dressing as needed to taste.
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RECIPE FACTS

Servings: 8

Nutritional information per serving

No nutrition information available

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