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RECIPES/Family Sides
Cauliflower Scallop
A creamy cauliflower side dish, also great to make but not bake until needed
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Recommended Servings
6 to 8 servings
COOKING
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INGREDIENTS
1 can cream of chicken soup
2 beaten eggs
1/2 cup grated cheddar cheese
1/2 cup soft bread crumbs
1/4 cup chopped parsley
1/4 cup chopped pimientos
1/4 med onion chopped
1/2 teaspoon salt
2 9 oz.packages frozen cauliflower, thawed
Instructions
Mix all ingredients together, except the bread crumbs. Put in 10x6 baking pan. Spread bread crumbs on top. Bake at 375 for 45 minutes. Serves 6 to 8
RECIPE FACTS

Servings: 6 to 8 servings

Nutritional information per serving

No nutrition information available

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