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RECIPES/Family Breakfast
Carrot cake shake
A yummy breakfast treat to satisfy your kids while sneaking in some veggies while they just think it tastes good...sneaky mommy! Dairy free blissful heaven in a glass.
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Recommended Servings
5 small glasses
COOKING
REVIEWS
INGREDIENTS

1 cup carrot juice

2 tbsp coconut pecan frosting

2 tbsp cream cheese frosting

2 cups very vanilla soy milk from Silk

2 cups crushed ice

1 package of instant oatmeal raisin, date, and walnut flavor

1 ripe banana frozen in chunks
Instructions

1. In a large blender mix all ingredients and purred on high for 3 min until smooth.


2. Serve 5 hungry kiddos a small glass with a straw :) with a buttered muffin!
RECIPE FACTS

Servings: 5 small glasses

Nutritional information per serving

No nutrition information available

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