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Banana-Apricot Oatmeal

Ingredients

1 cup cooked oatmeal
1 ripe banana
2 tablespoons pureed apricots (or any fruit purée)


Instructions

Place oatmeal, banana and apricot purée in the work bowl of the Cuisinart® food processor. Process mixture for 30 seconds, scrape bowl and process until desired consistency is reached. Breast milk or formula can be added for an even smoother texture.

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Servings

Makes about ten 1-ounce servings

Nutritional Information
Per Serving

Calories 26 (10% from fat) • carb. 6g • pro. 1g • fat 0g • sat fat 0g • chol 0mg • sod. 0mg • Calc. 3mg • fiber 1g