Stuffed MarrowUser Submitted Recipe
1-2 large zucchini or 4-6 delicata squash split length wise and seeds scooped out.
1 lb ground beef
1 lb ground pork
1 Tbl allspice
1 Tbl crushed red pepper
2 cloves of garlic crushed
1 large red onion small dice
2 stalks of Celery with leaves small dice
2 cups of cooked brown rice or 1 cup of grapenuts soaked in milk
Combine all ingredients by hand and stuff into the squash 'Canoes' open faced and roast for 45-60 minutes at 350 degrees in a large uncovered pan.
Remove from oven and top with your favorite spaghetti sauce or grated cheese.
Serve over pasta with Romano cheese and a nice salad.