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Spaghetti Pie


8 oz spaghetti

2 Tbsp melted butter

2 eggs, beated

1/3 cup parmesan cheese

16 oz. jar spaghetti meat sauce

1 cup cotton cheese

1/2 cup mozzarella cheese, shredded


Cook spaghetti. Stir butter, eggs, and parmesan cheese into hot spaghetti. Use the mixture to shape a "crust" in 10" pie plate. Spread cottage cheese over crust and cover with sauce. Bake at 350 F for 20 mins. Sprinkle with mozzarella and bake until cheese melts. Slice and serve!

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Nutritional Information
Per Serving

no nutrition information available

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