Ingredients

1/2 lb ground round
1/2 ground brisket
1/4 lb ground pork
1/4 cup red salsa
1 small diced onion
1 green pepper
1/4 teaspoon salt and pepper
1/4 teaspoon garlic powder
pinch Chile flakes or to taste
1/4 cup Ranch dressing

Instructions

Mix all ingredients in bowel, then form hamburger patties, put small dimple in center of burger. Grill to desired doneness serve on onion roll on hard type of bum.

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