Yummy RibsUser Submitted Recipe
Very tender and flavorful. Precooking ensures the meat is done without drying it out on the grill. Be careful not to burn them!"
Rack of pork ribs
1 cup ketchup
1/2 cup brown sugar
1/2 cup soy sauce
1 tsp minced garlic (or more)
Combine the ingredients (except ribs) and use either method below:
Method 1- Cut ribs into 2 rib sections. Boil for approx 45 min. Marinade ribs for 8-24 hours and then grill until brown, brushing with marinade.
Method 2- Cut ribs into portions and marinade for 8-24 hrs. Bake at 325F for approx 1 1/2 hrs (wrapped in tin foil). Finish ribs on grill until brown, brushing with marinade.
no nutrition information available
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