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RECIPES/Entrees
butter the bread, melt 1/8 of a stick of salted butter on medium heat. Place the slices of cheese over the bread, covering the entire surface. cube some additional butter over the cheese and then top with bread.Fry the sandwich until brown or until the cheese start to melt. Remove sandwich and cut diagonally. Add a dollop of Sour Cream to each piece and sprinkle with shredded parsley. Two Halves of a grape tomato for each.
Grilled Cheese Sandwich
INGREDIENTS
Your favorite sandwich bread or wrap
.25 inch strips of New York Cheddar Cheese
salted butter
sour cream
flat parsley
grape tomatoes
Instructions
Butter bread and place cheese on bread bottom slice. Top with bread. Fry the sandwich in 1/8th a stick of real salted butter until brown or until the cheese melts. Cut on the diagonal. Add a large dollop of sour cream to each half sandwich. Sprinkle with parsley and add sliced grape tomatoes.
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RECIPE FACTS

Servings: one

Nutritional information per serving

No nutrition information available

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