Page Feedback

Enter Photo Contest

Puff Pastry Boursin Chicken

One of our family's favorite recipe. Easy and quick. Wonderful served with asparagus and carrots."


4 small chicken breasts
1 pkg. boursin cheese (I have used light also)
1 pkg. puff pastry sheets, thawed


Preheat oven to 375 degrees.
Flatten chicken and season with salt and pepper
Roll out the thawed puff pastry and cut each sheet in half.
Place a piece of chicken on each piece of pastry.
Spread a generous amount of cheese on the top of each piece of chicken.
Wrap the puff pastry around chicken and pinch the edges shut.
Spray a casserole dish or cookie sheet (with sides in case of run off) and bake for about 30 minutes.

Back To Top



Nutritional Information
Per Serving

no nutrition information available

Version 3.5 now available for iOS, Android, and Kindle Fire!
Learn More