Ingredients

sausage
onion
cabbage
bisquick
milk
Velveeta cheese

Instructions

brown sausage (Jimmy Dean) & lg. onion. 1/2 head of shredded cabbage & add to sausage, cook until cabbage is crisp tender. pour into 8x10 casserole dish. put slices of Velveeta cheese on top. Mix 1c.bisquick & 2/3c milk, spread over top of mixture.bake @ 350 for 15- 20 minutes or until bisquick is completely baked.(use toothpick to test, if it comes out clean then it is done)

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