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Chicken Pesto Pasta
Submitted by Jennifer Bass

Chicken Pesto Pasta


4 chicken breasts
8oz of your favorite pesto
1 box rigatoni
montreal seasoning
lemon juice
1 cup mozerella cheese


Sprinkle chicken breasts with Montreal seasoning and a squirt of lemon juice on each side and saute.
Prepare pasta acording to package.
When done cut the chicken into bite size pieces and toss with pasta pesto and cheese.

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Nutritional Information
Per Serving

no nutrition information available

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