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French Dressing London Broil
Submitted by MHC

French Dressing London Broil

The marinade makes this cut of beef so very tender and flavorful. Everyone who has had it loves it and asks for it time and time again! "

Ingredients

1 1/2 cup French dressing
1 tbs Worcestershire
1-2 tbs Franks Hot Sauce
Ground Pepper
1 tbs Garlic powder
London Broil


Instructions

Mix all ingredients. Place meat in a baking dish and pour marinade over it. I sometimes use a fork to pierce the meat slightly so it marinates deeper. Marinate 4 hours to overnight. The longer the more flavorful. Grill on the top rack over medium heat turning the steak after five minutes on each side to keep it from charring; The french dressing caramelizes. When cooked to your liking take off the grill and rest for a few minutes covered with foil. Slice very thinly against the grain--this is key to the tenderness!

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Servings

Varies

Nutritional Information
Per Serving

no nutrition information available