Crockpot Buffalo Chicken
Submitted by Kacee Klamm

Easy Crockpot Buffalo Chicken

This week chicken thighs and drumsticks were on sale at the grocery store. I don’t know about you, but I certainly don’t have time to fry anything on a weeknight. It just takes too long and makes too much of a mess. So instead I make a slow cooker version of Buffalo Chicken and it is actually really good; plus it’s healthier. This recipe is real easy and real cheap."

Ingredients

8 thighs
8 drumsticks
2 cups Franks Hot Sauce
1 cup BBQ sauce
1/2 cup sriracha
1 teaspoon creole seasoning


Instructions

Put everything in the crockpot as is and cook on low for 6-8 hours.

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Servings

8

Nutritional Information
Per Serving

no nutrition information available