Ingredients

1 cup butter
1/4 cup sifted powdered sugar
1 t. vanilla
2 cups sifted all-purpose flour
1 cup chopped walnuts

Instructions

Cream butter, gradually adding sugar while mixing on low speed until mixture is light and fluffy. Add vanilla. Add sifted flour slowly while continuing to mix on slow speed. Add nuts. Mix 60 secons on medium speed.
Chill dough for an hour if you want to make it easier to shape.
Shap dough into small balls and place on ungreased cookie sheet.
Bake in preheated oven at 350 degrees for 15 to 18 minutes, or until slightly golden. Do Not Brown. Let cool slightly. While still warm roll in additional powdered sugar to coat each cookie.
Repeat when cool.

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