Recipe Categories
Appetizers
Beverages
Breads
Breakfast
Desserts
Entrees
For Baby
Holiday Recipes
Newlyweds
Pasta
Sauces and Dressings
Sides
Soups
Spice Mixes
Special Features
KitchenSync App
Recipe Swap
Get Cooking! Recipe Contest
Entries
Submit your Recipe
Finalists & Winners
My Pantry
Recipe Widget
How-To and Recipe Videos
Recipe Podcast
Recipe Photo Contest!
Entries
Contest Winners
Strawberry Gelato
User Submitted Recipe(Dessert)
“
* Do not overfill your ice cream bowl; follow manufacturer's directions. This recipe may make too much for your container.
The Cuisinart Frozen Yogurt – Ice Cream & Sorbet Maker works the best for this recipe."
The Cuisinart Frozen Yogurt – Ice Cream & Sorbet Maker works the best for this recipe."
Ingredients
1 pound strawberries, hulled and sliced
1 1/2 cups sugar
1 1/2 cups cold water
1 1/2 cups heavy whipping cream, cold
Instructions
1. Place berries, sugar, and water into a blender and blend until liquid and smooth.
2. Whip the cream until slightly thick; similar to the consistency of buttermilk.
3. Combine the cream with the strawberry mixture and mix thoroughly until blended.
4. Place in an ice cream mixer bowl* and freeze according to manufacturers directions.

