Ingredients

2 cups butter
2 cups sugar
2 cups brown sugar
4 eggs
2 teaspoons vanilla
4 cups flour
1 teaspoon salt
2 teaspoons baking soda
2 teaspoons baking powder
5 cups old-fashioned oats, ground to flour in food processor or blender.
2 11.5-ounce packages semi-sweet chocolate chips
1 8-ounce milk chocolate Hershey bar, crushed (or 1 11.5-ounce package milk chocolate chips)
2 cups chopped nuts, optional

Instructions

Cream butter and sugars. Add eggs and vanilla and mix well. Mix flour, salt, soda, powder and ground oats, then gently fold in chocolate and nuts.
Roll into balls with a cookie scoop and bake on greased cookie sheet for 8-10 minutes at 375 degrees.

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