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“
When I was a little girl my mom was known to bring these to parties. The local newspaper did an article on us about baking with mom when I was 3. I remember getting into a pretty dress and having to stand on a chair to help my mom hold the plate for the picture."
Ingredients
12 Nilla Wafers
2 (8 ounce.) Packages cream cheese, softened
1/2 c. sugar
1 teaspoon vanilla
2 Large eggs
1 Can crushed Pineapple (drained)
12 Maraschino Cherries
Instructions
Line muffin tins with foil liners. Place one vanilla wafer in each liner. Mix cream cheese, vanilla and sugar on medium speed till well blended. Add in Large eggs. Mix well. Pour over wafers, filling 3/4 full. Bake 25 min at 325 degrees. Remove from pan when cold. Chill. Top with pineapple and a cherry in the middle.
