Discontinued Products
Recipe Categories
Appetizers
Beverages
Breads
Breakfast
Desserts
Entrees
For Baby
Holiday Recipes
Newlyweds
Pasta
Sauces and Dressings
Sides
Soups
Spice Mixes
Special Features
KitchenSync App
Recipe Swap
Get Cooking! Recipe Contest
Entries
Submit your Recipe
Finalists & Winners
My Pantry
Recipe Widget
How-To and Recipe Videos
Recipe Podcast
Recipe Photo Contest!
Entries
Contest Winners
Peach Cake
User Submitted Recipe
Add to Recipe Box
Print this page
“
Mom would always make this for Sunday Mornings in the spring and summer. Our family looked forward to Sunday just to have some Peach Cake."
Ingredients
1 tablespoon Butter, softened
1 c Sugar
2 1/2 cups Flour
3 tsp Baking Powder
1 1/2 cups Milk
3/4 cup Sugar, mixed with 2 tsp Cinnamon
5 Large Peaches, peeled/sliced
2 tb Butter, melted
Instructions
Preheat oven to 350.
With electric mixer, blend first five ingredients.
Spread in greased and floured 13x9" pan. Sprinkle half of cinnamon/sugar mixture lightly over dough base. Arrange peach slices by rows on top of base. Sprinkle with remainder of cinnamon/sugar mixture and drizzle melter butter over all. Bake for 25-30 minutes.
