Ingredients

4 oz light cream cheese
1 lb light sour cream
1/2 cup splenda
1 stick of unsalted butter (softened)
2 tabs, cornstarch
2 teaspoons vanilla
5 eggs.

Instructions

beat all ingredients except eggs, until creamy, then add eggs one at a time (important) grease 10 in. spring pan. fill w/mixture. put pan inside a roasting pan 1/2 filled with water, Bake at 375 approx 1 1/2 hrs. let cool, top with favorite fruit ie cherries, pineapple, blueberries etc.

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