Ingredients

1 cup flour
3 tablespoons confectioner's sugar
1/2 cup soft butter
2 eggs, beaten
1 cup sugar
1/4 cup flour
pinch of slat
1 teaspoon baking powder
1 teaspoon vanilla
3/4 cup chopped nuts
1/2 cup chopped maraschino cherries
1/2 cup coconut

Instructions

Preheat oven to 350 degrees.
Cream flour, confectioner's sugar and butter together. Press in a 9X13X2 inch pan. Bake for 20 minutes for until light brown. Beat together the eggs, sugar, flour, salt, baking powder and vanilla. Fold in nuts, cherries and coconut. Spread on crust and bake 25 minutes. Slice when cool.

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