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Egg nog cake

Not a heavy tasting cake. Very refreshing"

Ingredients

One box of Betty Crocker Yellow Cake-Butter mix.
Egg nog


Instructions

Follow directions on box, except exchange water for egg nog. Pour into bundt pan. When done, remove cake from pan onto a nice plate. Drizzle frosting over top so that it runs down sides of cake.

FROSTING:
8 oz. cream cheese
1 cup powder sugar
3 to 4 TBLSP fresh squeezed lemon juice

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Servings

8 servings

Nutritional Information
Per Serving

no nutrition information available