Ingredients

2 Cans Crescent rolls
1 8 oz Cream Cheese
1 cup sugar
1 cup butter
1 t vanilla
1 stick butter
Cinnamon sugar on top

Instructions

Put one can of crescent rolls on bottom of 9x 13 pan.
Mix cream cheese, sugar, and vanilla and layer on top of rolls.
Put other can of crescent rolls on top.
Melt butter pour over top.
Top with cinnamon and sugar mixture.
Bake at can directions for about 30 minutes until brown.

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