Green Pointer

Cooking Tools My Recipe Box My Pantry My Shopping List KitchenSync Find Recipes
Recipe Categories Appetizers Beverages Breads Breakfast Desserts Entrees For Baby Holiday Recipes Espresso Recipes Newlyweds Pasta Sauces and Dressings Sides Soups Spice Mixes
RECIPES/Desserts
Rich Berry-Cheese Tart
A slightly richer-than-usual tart that marries the nutty flavor of Swiss cheese with the sweetness of red raspberries.
0 REVIEWS
Recommended Servings
8-10
COOKING
REVIEWS
INGREDIENTS
Crust:
2 cups all purpose flour
1/2 teaspoon salt
1/3 cup finely chopped toasted almonds
3/4 cup vegetable shortening
6 tablespoons cold water
Filling:
3/4 cup seedless red raspberry jam
1 3/4 cups (7 oz) shredded Swiss cheese
3 eggs, slightly beaten
1 cup half & half
1/4 cup sugar
1/8 teaspoon salt
Instructions
1. Preheat oven to 350 degrees. Butter a 9-inch spring form pan, set aside.
2. Make crust: Mix flour, salt, and almonds in a medium bowl. With a pastry blender or 2 knives used scissor-fashion, cut in shortening until mixture resembles coarse crumbs. Sprinkle the water evenly over the mixture. Stir until dough clings together and leaves the sides of the bowl. divide dough into 2 balls, one with 2/3 of the dough and one with 1/3 of the dough. Roll the larger ball into a 12-inch circle. Put it gently on the bottom and up the sides of the prepared pan.
3. Divide the smaller dough ball into 8 pieces. Roll each piece between your palms to make a 9-inch rope. Set aside.
4. Spread raspberry jam over bottom of shell in pan. Sprinkle the shredded cheese evenly over the jam.
5. In a medium bowl, beat the eggs, half & half, sugar, and salt. Pour over the cheese. Arrange the 9 pie crust ropes over the filling like the spokes of a wheel.
6. Pinch the ropes to the crust of the shell to connect.
7. Bake 35 to 40 minutes at 350 degrees until golden brown and slightly puffed up. Remove from oven and cool in pan on wire rack for 10 minutes.
8. Carefully remove sides of pan. Cool 20 more minutes. Cut into slices like a pie and serve.
RECIPE FACTS

Servings: 8-10

Nutritional information per serving

No nutrition information available

REVIEWS FROM THE COMMUNITY
Get Cooking! Recipe Contest

Think your recipe has what it takes to win? Let the Cuisinart culinary community be the judge. Enter our Get Cooking! contest and win a "Wake-up Those Taste Buds" Kitchen Collection!

ENTER CONTEST
COOKING TOOLS
Recipe Box, Pantry & Shopping List

Create a list based on all the ingredients you will need for your favorite recipes. Add ingredients, search recipes and manage your Shopping list. Its convenient, fun and so easy to use!

LEARN MORE
Cuisinart KitchenSync
Search for recipes, share them with friends or save them to your own Recipe Box. Watch videos or Keep track of your Pantry and manage you Shopping List. Available for iOS, Android, and Kindle Fire!
DOWNLOAD NOW
IMAGE DETAIL