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Tomato Soup Cake

One pkg cream cheese
1 T. milk
Butter, softened
2 cups powdered sugar

Mix until smooth."


3 eggs
1/2 cup crisco
1 tsp. soda
1 tsp. cinnamon
1 tsp cocoa
1 tsp. vanilla
1 cup raisins(optional)
1 1/2 cup sugar
1 can tomato soup
2 cups flour
1 tsp. cloves
1/2 tsp nutmeg
pinch of salt
1 cup nutmeats


Mix dry ingredients. Add to sugar, eggs, and crisco that has been blended. Add raisins and nutmeats.
Bake at 300 degrees for about 40 minutes to one hour until toothpick comes out clean. Bake in a 9x13 pan that has been greased.

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20 servings

Nutritional Information
Per Serving

Not sure

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